Rustic Catskills Untamed and True

Babbler’s blends rustic charm with bold, locally inspired flavors—reserve your table now and taste the wild, one unforgettable bite at a time.

On-Site Dining

Experience the best of the Catskills at Babbler’s, where locally sourced ingredients and classic flavors meet a modern twist. Our inviting restaurant is the perfect spot for family and friends to gather over unforgettable meals. Join us daily for breakfast, lunch, and dinner—and don’t miss our seasonal specials!

Our Menu

A Waldorf Salad
Traditional but not so, crisp greens with candied walnuts, red grapes, green apples, crumbled blue cheese & lemon crème fraîche – $17
Add grilled chicken breast +$6

Classic Caesar Salad
Romaine, seasoned croutons, parmesan, parsley & Caesar dressing – $15
Add grilled chicken breast +$6

Shrimp Cocktail
Day-boiled poached jumbo shrimp with lemon pepper aioli and yes, you get cocktail sauce as well – $16

Mediterranean Mix
Char-grilled baba ganoush, baked beet chips, lemon olive oil, blanched kale & olive tapenade – $16

Bad Ass Nachos
Corn tortilla, barbecue pulled pork, sweet and spicy pickled jalapeño, pico & six cheese sauce – $15

 

Crudité & Dipping Goodness
Whipped feta, lemon garlic hummus, local crudité & grilled flatbread – $15

 

Pan Blistered Shishito Peppers
Cilantro lime & crème fraîche – $10

 

Twice Fried House Cut Fries
Tender loving care went into these, we take our fries seriously, served with malt vinegar aioli – $8

Macaroni & Six Cheese
Orecchiette pasta & six cheese béchamel – $18
Add grilled chicken thigh or pulled pork +$6

 

Grilled Chicken Thighs
Organic boneless thighs, apple cider marinated, house-made BBQ sauce & blistered shishitos – $17

 

A Legit Cheeseburger
Highland farm, bibb lettuce, vine tomato, thick-cut bacon, cheddar cheese & twice-fried French fries – $22

 

Old School Fish Fry
Cod filet, throwback slaw, caper dill tartar & twice-fried French fries – $25

 

All Day Braised Pulled Pork Sandwich
Throwback slaw & twice-fried French fries – $20

This Fish Ain’t Farmed
Pan-seared wild salmon fillet, basil oil French beans & poached garlic purée – $28

 

Napoleon
Balsamic grilled portabella and zucchini layered with feta cheese, roasted red pepper coulis & olive tomato tapenade. Lose the cheese and I’m vegan!$20

 

Chicken & Biscuits
All-white meat, sweet pecan root vegetable cream & black pepper thyme drop biscuits – $23

 

Not Your Mother’s Meatloaf
The perfect blend of Highland Hollow beef and pork, prosciutto-wrapped and seared crisp, smoked potato purée, brown rum rosemary sweet gravy & buttered sweet peas – $27

 

Pie for All
Freshly baked daily, your choice of:

Mixed Berry – Orange zest & crumb topping

Grandma’s Apple – Cinnamon, nutmeg & maple

Traditional Pumpkin – Housemade whipped cream

Bourbon Pecan Pie – Jim Beam bourbon whiskey

$5 each

Don’t forget the ice cream! + $2

Experience Babbler's

Discover the inviting ambiance and exquisite dishes at Babbler’s restaurant.
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